China Pantry Favourites

Qiancheng Fujian Dried Bamboo Shoots bring traditional Chinese flavour to your home cooking. Naturally dried for a concentrated taste and satisfying bite, these shoots are ideal for adding texture and...

Rainbow Garden Dried Chanterelle Mushrooms deliver a rich, buttery aroma and firm texture that instantly elevates everyday cooking. These premium sliced wild mushrooms are ideal for adding depth to creamy...

Linjia Dainuo Purple Waxy Corn brings a vibrant pop of colour and chewy texture to your everyday cooking. These dried purple glutinous corn kernels are ideal for mixing into rice,...

South Word Brand Brown Sugar in Pieces is a traditional Chinese-style brown sugar formed into handy slabs. It melts down easily to sweeten teas, desserts, herbal soups and everyday cooking...

Cedar Tree Red Sichuan Pepper Powder brings the classic numbing, citrusy kick of Sichuan cooking to your home kitchen. Finely ground and ready to sprinkle, it’s ideal for finishing dishes...

Knorr Double Garlic Seafood Seasoning Mix brings together crispy fried garlic and fresh garlic aroma for a rich, savoury base that lifts any seafood dish. This 100 g pouch is...

Liaoguo Hotpot Sichuan Wide Noodles bring a classic hot pot texture to your table with thick, chewy ribbons that hold up beautifully in bubbling broth. These no-soak wide glass noodles...

Yang Guo Fu Tomato Malatang Soup Base Powder brings the signature flavour of China’s famous malatang chain to your kitchen. This 315g pack makes a rich, tangy tomato broth that...

Taste Matters Braised Meat & Crab Pot Seasoning Sauce makes it easy to recreate rich restaurant-style crab pot flavour at home. This 120g pouch blends savoury soy notes with aromatic...

Shi Zu Ren Wide Noodles – Luosifen Flavour brings the famous Guangxi snail-noodle style broth to thick, chewy wheat ribbons. Packed with tangy, spicy soup base and crunchy toppings, this...

Gu Yue Ren Jia Zhenjiang Aromatic Vinegar brings the classic flavour of Chinese black vinegar to your home kitchen. This no-additives recipe delivers a deep, rounded sour-sweet profile that lifts...

Doree Fried Garlic delivers golden, crispy garlic bits that add instant savoury aroma and crunch to your favourite dishes. Ready to eat straight from the jar, this generous 500g pack...

BAOZHISU Mung Bean Dessert Soup brings together tender mung beans, aromatic chenpi (dried tangerine peel), and creamy lotus seeds for a classic Cantonese-style sweet. Ready in minutes—simply add hot water...

Gu Yue Renjia Savoury Three-Delicacy Hot Pot Soup Base brings the comforting flavour of Chinese shangtang broth to your home hot pot. This 200g blend of rich stock and seasonings...

Chen Ke Ming Original Wide Noodles are classic Chinese wheat noodles with a smooth, springy bite. With no added salt, they provide a neutral base for bold broths, sauces and...

Cedar Tree Garlic Powder brings convenient, consistent garlic flavour to your everyday cooking. This finely ground seasoning is ideal for quick weeknight meals, dry rubs, and marinades when you want...

Golden Bai Wei Australian Split Mung Beans are hulled and split for quick cooking and a wonderfully smooth texture. Ideal for both sweet and savoury dishes, they’re a versatile pantry...

JinYuanBao Pure Brown Sugar Powder brings deep, mellow sweetness with a hint of molasses to everyday cooking and drinks. Finely milled and packed in a convenient 400 g resealable bag,...

Gusong Red Date (Jujube) Brown Sugar blends the rich sweetness of traditional brown sugar with the fragrant depth of Xinjiang red dates. Packed in handy small sachets, it dissolves quickly...

Gusong Dark Brown Cane Sugar delivers a rich, caramel-like sweetness that enhances both traditional Asian dishes and everyday baking. Finely granulated with a deep colour and aroma, it dissolves easily...

Yunshanban Rose Petal Jam brings a delicate floral sweetness and a luxurious aroma to your everyday treats. Spoon it over toast, pancakes, yogurt, or use it as a fragrant filling...

Bring restaurant-style gan guo flavour home with Taste Matters Savory Dry Pot Sauce. This non-spicy, umami-rich base coats meat, seafood, and vegetables for wok-fried dry pot or everyday stir-fries in...

Chaoshan Jijin Garlic Oil brings classic Teochew-style flavour to your kitchen, combining fragrant oil with plenty of crunchy garlic pieces. Drizzle over noodles, rice, dumplings or vegetables, or use it...

Swallow Kong Moon Rice Stick is a classic Chinese rice vermicelli, prized for its smooth texture and ability to soak up rich broths and sauces. This 454g pack is ideal...