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Build ultra-flavourful, restaurant-quality soups with these frozen pork soup bones. Cut into hearty chunks with marrow and connective tissue, they release deep savoury notes and natural gelatin for a silky,...
These frozen beef marrow bones are cut into convenient pieces for roasting or long, gentle simmering. Rich, buttery marrow and connective tissue create a deep, restaurant-quality base for bone broth,...
Frozen beef tendon is prized for the silky, springy texture it develops after slow cooking. Perfect for braises, stews, and noodle soups like pho, these cleaned tendons turn broths rich...
Cut from the shin center, this grain‑fed Australian beef shank—often known in Chinese cooking as the “gold coin tendon” cut—delivers deep, beefy richness and collagen that turns tender with low‑and‑slow...
These premium beef rib fingers—also known as intercostal—are richly flavoured strips taken from between the ribs. Blast-frozen and vacuum packed to lock in freshness, they cook up juicy and tender...
This corn-fed free-range whole chicken from Sea Poultry delivers naturally rich flavour and tender, juicy meat. Sizing 1.4–1.6 kg, it's ideal for family roasts, comforting soups, or classic dishes like...
Frozen Beef Fat comes in an approx. 500g portion—perfect for home kitchens. Render it into clean, flavorful tallow for frying and roasting, fold into traditional suet pastry, or add richness...
Australian Wagyu Sirloin MBS 5+ (also written as M5+) — classic striploin balance with a buttery fat cap and a clean, beef‑forward finish. Juicy without heaviness, perfect for easy weeknight...
Elevate quick weeknight cooking with Wagyu Stir-Fry Beef Slices, expertly cut thin for fast searing and succulent tenderness. With a high marbling score (MBS 8–9+), these slices deliver rich, buttery...
Aurum Poultry Co’s Corn-Fed Duck Spareribs deliver deep, meaty flavour with a succulent bite—perfect for hearty braises or smoky grills. Raised on a corn-rich diet and grown in Australia, these...
Bring bold, tingling heat to your next cook-up with these pre-marinated chicken skewers seasoned with Sichuan peppercorn and chilli. Frozen and grill-ready, they’re quick to cook on the BBQ, in...
Pre-cut, bone-in pork rib strips tailored for Chinese cooking—perfect for flavour-packed braises, stews and wok dishes. Blast-frozen and tray-sealed to lock in freshness; simply thaw, marinate and cook to tender,...
Rich, buttery beef marrow cut and packed for easy cooking. This approx. 500 g frozen pack melts into soups and sauces, roasts beautifully for marrow toast, and brings deep umami...
A pantry staple for classic Cantonese cooking, Shangpinfang Premium Chinese Sausage (Lap Cheong) delivers a sweet–savory, gently aromatic bite that renders beautifully into rice and stir-fries. Slice thin and steam,...
Pre-sliced Angus chuck tail flap with an M4 level of marbling—tender, juicy, and ideal for quick high-heat cooking. This 150 g frozen tray is perfect for yakiniku-style grilling or a...
This M5+ Wagyu Chuck Tail Flap—also known as Zabuton—features gorgeous intramuscular marbling for a rich, buttery bite. Frozen and vacuum‑sealed to lock in freshness, it’s a versatile cut that sears...
Indulge in luxuriously marbled M9+ Wagyu point end brisket, pre-sliced for effortless cooking. The rich intramuscular fat melts quickly, delivering buttery tenderness and deep beefy flavour in broths or a...
Bring street-style flavour to your cookout with Wildfire Frozen Lamb Tendon Skewers. Juicy lamb with a pleasant tendon chew is hand-threaded onto bamboo sticks and blast-frozen to lock in freshness—perfect...
These Frozen Pork & Fennel Sausages deliver classic butcher‑shop flavour: juicy pork lifted by the sweet, aromatic notes of fennel. Produced in Australia and snap‑frozen to lock in freshness, this...
These frozen pork trotters come neatly trimmed with hoof tips removed for easier prep. Rich in natural collagen, they turn meltingly tender when slow-braised and lend deep body to stews,...
Aurum Poultry Co. Frozen Quail brings tender, delicately flavoured game birds to your kitchen. This Large pack includes 6 whole quail with a total weight of approximately 1–1.15 kg, cleaned...
Australian Wagyu Beef Fat comes in a convenient 1kg pack, ready to render into clean beef tallow or to enrich roasts, fries, and BBQ with deep, beefy flavour. Packed and...
Enjoy restaurant-quality Wagyu beef tongue, neatly sliced for fast cooking and a signature tender-crisp bite. Perfect for yakiniku or backyard BBQ—just season lightly with salt and a squeeze of lemon,...
Sourced from Australian Crocodile Traders—specialists in gourmet crocodile meat—this frozen hind leg offers lean, tender white meat with a clean, mildly sweet flavour. Versatile and protein-rich, it’s excellent for grilling,...