Pengsheng Shrimp & Preserved Radish combines crunchy, savory cai po (preserved radish) with real shrimp for an umami-rich Chinese condiment. Spoon it over congee or rice, toss with noodles, or...
Bright, tangy and lightly hot, ALDI Delight Sour & Spicy Kelp Slices bring a tender‑crisp seaweed salad straight from the pouch—perfect as a snack, side dish or topper for noodles...
Jin Yuan Bao Hot & Sour Pickled Long Beans combine a tangy, spicy flavour with a crisp, tender bite. Enjoy them alongside congee, rice or noodles to add a lively...
Jin Yuan Bao Hot & Spicy Pickled Cucumber combines a crisp, refreshing bite with savoury flavour and moderate spicy heat. Ready to eat, it makes a tasty accompaniment to meals...
Jin Yuan Bao Sweet & Crunchy Pickled Cucumber combines a sweet flavour with a satisfying crisp bite. Serve it alongside congee, rice or noodles to add flavour and texture to...
Jin Yuan Bao Spicy Pickled Papaya Strips combine a satisfying crunch with bold, spicy flavour. Enjoy them as a side dish with congee, rice or noodles.Product Highlights: Crisp Texture: Shredded...
Wu Jiang Crispy Pickled Mustard Tuber delivers a satisfying crunch and savoury, salty flavour. Enjoy it as a side dish with congee, noodles or rice to add texture and flavour...
Yuquan’s classic “Ding Ding Xiang” features crunchy, diced zhacai (pickled mustard stem) with a bright, aromatic bite. Lightly salted and ready to eat, it brings instant umami to congee, noodles,...
Crunchy, chili-fired radish pickles from Fansaoguang, made with air-dried highland radish for concentrated flavor and a satisfying bite. Ready to enjoy straight from the jar, this Sichuan-style side dish brightens...
Enjoy the bold, spicy crunch of Zhi Zhi Xiang Spicy Pickled Dried Radish Strips. Made with premium radishes and traditional pickling methods, this 400g jar delivers a perfect balance of...

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