Best Sellers
Shop the current best sellers in Asian groceries—crowd favourites updated daily and ready for next-day Sydney delivery on orders $69+.
Haidilao Quick-Soak Yuba (Bean Curd Sticks) 75g
Haidilao Quick-Soak Yuba brings restaurant-style tofu skin to your kitchen. These dried bean curd sticks rehydrate in about 5 minutes with warm water, turning pleasantly springy—perfect for hot pot, stir-fries,...
Li Fugui Frozen Braised Pork Intestines for Hot Pot - 150g
Enjoy the rich and savory taste of Li Fugui Frozen Braised Pork Intestines, perfect for hot pot.Packed in a convenient 150g package, these braised pork intestines are seasoned to perfection...
Magic Cook Fish Roe Pouches – 500g - Frozen Hot Pot Stuffed Tofu Pockets with Surimi & Roe Center
Bring restaurant-quality hot pot home with Magic Cook Fish Roe Pouches. Each bite-size tofu skin pocket is generously stuffed with springy fish paste and a burst of savoury roe that...
A Yi Frozen Egg Yolk Lava Fish Balls - 500g – For Hot Pot & Soups
A Yi Egg Yolk Lava Fish Balls deliver a satisfying bouncy bite with a rich, creamy egg-yolk-style center that oozes when heated. Ready to cook straight from the freezer, they’re...
Haidilao Magic Cook Surprise Fish Roe Pouches 500g – Stuffed Tofu Pockets for Hot Pot
Add a burst of savoury umami to your next hot-pot session with Haidilao Magic Cook Surprise Fish Roe Pouches. Each delicate beancurd skin bundle is filled with creamy fish roe...
Aojia Frozen Hot Pot Conch Slices 200g - Sea Snail Slices for Hot Pot
Prep your hot pot with Aojia Frozen Hot Pot Conch Slices—thinly sliced sea snail that turns tender‑bouncy after a quick blanch. Clean, ocean-sweet taste that pairs beautifully with spicy, tomato...
Haidilao Master Cook Thousand Silk Konjac (for Hot Pot) 250g - Konnyaku Threads
Haidilao Master Cook Thousand Silk Konjac presents delicate, thread-like konjac arranged into a blooming "flower" that looks stunning in the pot. With a clean, springy bite, it soaks up broth...
Guoxu Fern Root Glass Noodles 200g
Guoxu Fern Root Glass Noodles are crafted from bracken (fern root) starch, cooking up translucent and delightfully springy. With a clean, neutral taste that soaks up broths and sauces, they...
