Best Sellers

Bring restaurant-quality flavour to your kitchen with Hao Suandao Steaming & Grilling Garlic Sauce. Freshly minced garlic is gently roasted, blended with chilies and spices, and sealed in a convenient...

Lee Kum Kee Kum Chun Light Soy Sauce brings authentic Cantonese flavour to every meal. Naturally brewed from selected non-GMO soybeans, it delivers a bright, savoury taste that lifts stir-fries,...

Add an authentic Cantonese touch to your next hot pot with Pantai Cantonese Suki Hot Pot Dipping Sauce. Sweet, mildly spicy, and bursting with umami, this versatile sauce elevates meats,...

Enhance plain rice with Mizkan’s Chicken Flavored Rice Seasoning Mix. Infused with savory chicken soboro and fragrant sesame oil, this 24g mix effortlessly upgrades rice bowls, onigiri, and bento boxes....

Elevate your grilled meats and vegetables with Ebara’s Grated Daikon Soy-Flavored Yakiniku Sauce. This versatile Japanese-style marinade blends freshly grated daikon radish with soy sauce, kombu and katsuobushi dashi, lemon...

Bring out the natural sweetness of fish, prawns and shellfish with Qianhe Seafood Soy Sauce. Naturally brewed and free from artificial additives, this 500 ml bottle delivers a clean umami...

Elevate your hot pot or sukiyaki experience with Pantai Soy Bean Curd Hot Pot Sauce. Crafted with fermented soybean curd and a blend of aromatic spices, this rich dipping sauce...

Add an instant punch of garlicky heat to any dish with Maliuji Garlic Chili Sauce. Inspired by Sichuan street-food stalls, each 15 g sachet blends fiery red chilies with fragrant...

Bring authentic Sichuan flavour to your kitchen with Congbanlv Doubanjiang, a slow-fermented broad bean & chilli paste prized by Chinese cooks for its deep umami and gentle heat. This 450...

Bring authentic Cantonese flavor to your kitchen with Lee Kum Kee Premium Light Soy Sauce. Brewed from non-GMO soybeans, this aromatic soy sauce delivers a well-balanced salty-umami taste that elevates...

Bring restaurant-quality depth to home cooking with Zhimeizhai Abalone Flavour Seasoning Sauce. Inspired by the prized taste of abalone, this Cantonese classic infuses dishes with layered seafood umami, subtle sweetness...

Add a burst of authentic Chinese heat and aroma to any dish with Xiangyun Mowang Fragrant Chili Oil. Gently infused with dried chillies and spices, this versatile 140 ml bottle...

Enhance your dumpling experience with Mizkan Gyoza Dipping Sauce. This 150g bottle combines premium soy sauce, vinegar, and aromatic spices to deliver an authentic savory flavor. Perfectly balanced and ready...

Bring the rich, time-honoured flavours of Guangdong’s Chaoshan kitchens to your own with Jia Chu Bao Chaoshan Master Stock. This ready-to-use braising sauce—known locally as lou zhi—delivers deep soy, spice...

Discover deep, clean umami with Lao Heng He Premium Double-Sunned Fresh Soy Sauce. Naturally brewed and matured for a full 360 days, this additive-free soy sauce delivers a bright, savory...

Recreate the classic Sichuan cold dish with ease. Taste Matters Sichuan Garlic Pork Slices Seasoning combines a fragrant minced-garlic packet with chili-infused red oil, sesame, and spices to deliver a...

Recreate the bold heat and numbing tingle of classic Chongqing spicy chicken at home. Taste Matters blends crispy Guizhou chillies with aromatic Sichuan red peppercorn and Jiangjin green peppercorn, balanced...

Bring the restaurant hot pot experience home with Little Sheep Original Hot Pot Dipping Sauce. Smooth, savory and ready to use, it pairs beautifully with cooked meats, seafood and vegetables,...

Dasheng Gold Label Shacha Sauce delivers deep, savory umami in a classic Chinese satay style. This versatile paste is perfect as a dipping sauce, a stir-fry booster, or a hot-pot...

Add a bold, aromatic kick to your cooking with Er Niu Red Chili Oil. This bright red, chili-infused oil delivers a clean, spicy heat and glossy sheen—perfect for finishing noodles,...

Bring the authentic, tongue-tingling taste of Chengdu street food to your kitchen with Maluji Sichuan Cold Noodle Seasoning. This 100 g pouch blends fragrant chilli oil, sesame, soy and vinegar...

Bring authentic Chinese barbecue flavour to your grill with Grassland Red Sun Original BBQ Sauce. This 110 g squeeze pouch delivers a balanced blend of savoury soy, aromatic spices and...

Master the classic Sichuan dish Yuxiang Rou Si in minutes with Jiachubao’s ready-made Fish-Fragrant Stir-Fry Sauce. Each twin 80 g pouch balances tangy vinegar, piquant chilli, garlic and ginger for...

Recreate the rich, soy-braised flavour of Chinese ‘jiang xiang’ pork bones in minutes with Jiachubao Braised Pork Bone Sauce. This convenient twin-pack combines premium soy sauce, rock sugar, and aromatic...