Best Sellers

Bring authentic Cantonese flavor to your kitchen with Lee Kum Kee Premium Light Soy Sauce. Brewed from non-GMO soybeans, this aromatic soy sauce delivers a well-balanced salty-umami taste that elevates...

Indulge in the rich, nutty goodness of Zhenshi Shiyang's 100% pure Black Sesame Paste and Black Sesame Walnut Paste. Each 165g jar is crafted from premium ingredients with no additives,...

Smoky, savoury and ready to spoon on anything—this Sichuan-style relish blends charred green chillies with tender eggplant, garlic and fragrant rapeseed oil. Use it straight from the jar to lift...

Lee Kum Kee Kum Chun Light Soy Sauce brings authentic Cantonese flavour to every meal. Naturally brewed from selected non-GMO soybeans, it delivers a bright, savoury taste that lifts stir-fries,...

Make authentic pork bulgogi at home with CJ Beksul’s ready-to-use marinade. Balanced with classic Korean BBQ sweetness and savoury depth, it coats pork slices beautifully for pan-frying, grilling, or quick...

Wa! Classic Scallion Oil Sauce layers fragrant, slow-fried scallions in richly seasoned oil for deep umami and a toasty onion aroma. Spoon it over hot noodles or dumplings, toss with...

CBL Soybean Paste is a classic Chinese fermented yellow soybean sauce that delivers deep, savory umami to everyday cooking. Made under the Shinho family of seasonings, this smooth-yet-hearty paste is...

Dollee Traditional Kaya Coconut Spread is a classic Malaysian-style coconut jam made with rich coconut milk, eggs and sugar for a smooth, fragrant spread. Ready to eat straight from the...

Turn up the flavour with Lee Kum Kee Spicy Chili Sauce—a fragrant, savoury-chilli condiment that lifts stir-fries, noodles, dumplings and marinades in seconds. This 205 g jar brings an easy,...

Imported from ALDI China, Guyue Renjia Honey Mustard Sauce delivers a Korean‑style balance of honeyed sweetness and gentle mustard tang. The handy 150 g squeeze pouch makes it effortless to...

Packed with crispy chili flakes suspended in fragrant chili oil, Guyue Renjia’s Chili Crisp turns everyday dishes into craveable, fiery bites. Spoon over noodles, dumplings, eggs, or stir-fries for instant...

Fundokin Kyushu Barley Miso Seasoning is a convenient liquid mugi miso base that brings gentle sweetness and deep umami to everyday Japanese-style cooking. Simply pour and dilute to create comforting...

Bring restaurant-style sukiyaki home with Kikkoman Sukiyaki Sauce. This ready-to-use warishita base balances soy, sweetness and umami for effortless Japanese hot pot, and doubles as a flavourful marinade or glaze...

Chaoshan Collection Puning Bean Sauce is a classic Chaoshan-style fermented soybean paste, crafted to bring authentic coastal Guangdong flavours to your home kitchen. Rich, savoury and layered with umami, it...

Zhang Fei Sichuan Savoury Rice Sauce is a bold, aromatic condiment made to be spooned straight over hot rice, noodles or congee. Packed with a rich chilli base and savoury...

Zhang Fei Fragrant Wok Beef Chilli Sauce is a punchy Chinese condiment packed with real beef pieces, chillies and aromatic spices. Spoon it over steamed rice, toss through noodles, or...

Aimeikang Thick Honey Peanut Black Sesame Paste combines roasted peanuts, fragrant black sesame, and honey into a rich, spoonable spread. Its deep nutty aroma and smooth yet substantial texture make...

Enhance plain rice with Mizkan’s Chicken Flavored Rice Seasoning Mix. Infused with savory chicken soboro and fragrant sesame oil, this 24g mix effortlessly upgrades rice bowls, onigiri, and bento boxes....

Elevate your hot pot or sukiyaki experience with Pantai Soy Bean Curd Hot Pot Sauce. Crafted with fermented soybean curd and a blend of aromatic spices, this rich dipping sauce...

Turn plain rice into an iconic lu rou fan feast with Miaochu’s Taiwanese “Black Gold” Minced Pork Rice Sauce. Slow-braised pork, aromatic soy, and caramelised shallots are sealed in 10...

Add an authentic Cantonese touch to your next hot pot with Pantai Cantonese Suki Hot Pot Dipping Sauce. Sweet, mildly spicy, and bursting with umami, this versatile sauce elevates meats,...

Bring restaurant-quality Cantonese flavour to your kitchen with Lee Kum Kee Steamed Fish Soy Sauce. Specially blended to complement delicate seafood, this ready-to-pour seasoned soy sauce delivers a balanced, savory-sweet...

Haorenjia Stir-Fry Chicken Seasoning Sauce is a ready-to-use Chinese sauce base that helps you cook glossy, savoury chicken in minutes. Crafted with a soybean-paste foundation and aromatic spices, one 160...

Haitian Mushroom & Beef Chilli Sauce combines tender beef with shiitake mushrooms in a fragrant, spicy chilli base. Spoon it over steamed rice or noodles, or use it to jump-start...