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Haidilao Kuaishou Xiaochu Bay Leaves bring a gentle, layered aroma to your everyday cooking. These dried bay leaves are ideal for simmering in soups, stews, braises and hot pot broths,...

From Haidilao’s Kuaishou Xiaochu range, these whole cinnamon sticks bring deep, warming aroma to Chinese braises, hot pot broths and baking. The 45 g resealable pack is ideal to keep...

Cuihong Sichuan Chilli Powder brings vibrant colour and clean, fiery heat to your everyday cooking. This 100g pack of coarsely ground chilli is ideal for sprinkling over noodles, hotpot, dumplings...

Haidilao Kuai Shou Xiao Chu Black Peppercorns deliver a bold, aromatic heat that lifts everyday home cooking. These whole peppercorns are packed in a handy pouch, perfect for grinding fresh...