China Pantry Favourites

Bring authentic Cantonese flavor to your kitchen with Lee Kum Kee Premium Light Soy Sauce. Brewed from non-GMO soybeans, this aromatic soy sauce delivers a well-balanced salty-umami taste that elevates...

Lee Kum Kee Kum Chun Light Soy Sauce brings authentic Cantonese flavour to every meal. Naturally brewed from selected non-GMO soybeans, it delivers a bright, savoury taste that lifts stir-fries,...

Wa! Classic Scallion Oil Sauce layers fragrant, slow-fried scallions in richly seasoned oil for deep umami and a toasty onion aroma. Spoon it over hot noodles or dumplings, toss with...

Smoky, savoury and ready to spoon on anything—this Sichuan-style relish blends charred green chillies with tender eggplant, garlic and fragrant rapeseed oil. Use it straight from the jar to lift...

Gamei Mala Spicy Chilli Oil blends fragrant chilli flakes with Sichuan peppercorn zing for that signature numb-and-spicy kick. Spoon over noodles, dumplings, and stir-fries, or use as a quick dipping...

Lee Kum Kee Chu Hou Paste is a classic Cantonese sauce made for slow-braising and rich, home-style cooking. Its deep, savory soy-based profile with aromatic spices brings authentic flavour to...

Bring restaurant-quality Cantonese flavour to your kitchen with Lee Kum Kee Steamed Fish Soy Sauce. Specially blended to complement delicate seafood, this ready-to-pour seasoned soy sauce delivers a balanced, savory-sweet...

June Fresh Sweet Bean Paste (Tianmianjiang) delivers a mellow, naturally brewed sweet–savory flavor perfect for Northern Chinese classics. Smooth and spreadable, it elevates Peking duck, zhajiangmian, stir-fries, and marinades with...

CBL Soybean Paste is a classic Chinese fermented yellow soybean sauce that delivers deep, savory umami to everyday cooking. Made under the Shinho family of seasonings, this smooth-yet-hearty paste is...

Turn up the flavour with Lee Kum Kee Spicy Chili Sauce—a fragrant, savoury-chilli condiment that lifts stir-fries, noodles, dumplings and marinades in seconds. This 205 g jar brings an easy,...

From Haidilao—one of China’s most popular hot pot brands—comes a ready-to-use dipping sauce that blends nutty oats with fragrant green pepper for a savory, gently spicy finish. This handy 80...

Turn plain rice into an iconic lu rou fan feast with Miaochu’s Taiwanese “Black Gold” Minced Pork Rice Sauce. Slow-braised pork, aromatic soy, and caramelised shallots are sealed in 10...

From Aldi’s Value range, this Tomato Ketchup offers a balanced tangy‑sweet tomato flavour in a convenient squeeze bottle. Imported from Aldi China, it’s a versatile pantry staple perfect for fries,...

Haitian Barbecue Sauce delivers a balanced sweet–savory glaze for effortless Chinese‑style grilling and stir‑fries. Use it as a marinade, baste, dip, or quick stir‑fry sauce for instant depth. Haitian is...

Bring the classic garlicky sizzle of Chinese seafood stalls to your kitchen. Haidilao’s ready-to-use Spicy Garlic Sauce is purpose-made for steaming, grilling or baking seafood—just spoon it on and cook....

Lee Kum Kee Seasoned Soy Sauce for Dressing is a ready-to-use sauce specially blended for cold dishes, salads, and simple home-style appetizers. With a balanced mix of savoury soy, sweetness...

Packed with crispy chili flakes suspended in fragrant chili oil, Guyue Renjia’s Chili Crisp turns everyday dishes into craveable, fiery bites. Spoon over noodles, dumplings, eggs, or stir-fries for instant...

Imported from ALDI China, Guyue Renjia Honey Mustard Sauce delivers a Korean‑style balance of honeyed sweetness and gentle mustard tang. The handy 150 g squeeze pouch makes it effortless to...

Zhang Fei Sichuan Savoury Rice Sauce is a bold, aromatic condiment made to be spooned straight over hot rice, noodles or congee. Packed with a rich chilli base and savoury...

Turn everyday dishes into craveable comfort with Fansaoguang’s Crispy Chili made with fragrant flaxseed oil and a crunchy blend of mixed nuts. This family pack includes 4 jars (210g each),...

Make restaurant-style Sichuan Shao Jigong at home with Haidilao’s Spicy Braised Chicken Seasoning. This ready-to-use sauce base blends chilies, aromatics, and spices for a balanced fragrant heat. One pack is...

Haorenjia Stir-Fry Chicken Seasoning Sauce is a ready-to-use Chinese sauce base that helps you cook glossy, savoury chicken in minutes. Crafted with a soybean-paste foundation and aromatic spices, one 160...

Build a classic Chinese braise at home with Haidilao Spicy Braising Marinade Seasoning. This 120 g pouch blends aromatic spices and chili into a ready-to-use base—just add water, simmer, and...

Chaoshan Jijin Plum Sauce is a classic Teochew-style condiment, balancing fruity sweetness with a gentle savoury tang. Use it as a dipping sauce, glaze, or stir-fry seasoning to bring authentic...