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Light, ready-to-cook shirataki noodles from Gunma, Japan by Marufuji. Made from konjac (konnyaku) flour, they’re naturally very low in calories and take on sauces beautifully. How to use: drain, rinse...
Enjoy the restaurant-style taste of Maruchan Seimen Shoyu: springy noodles paired with a clear, umami-rich soy sauce broth. Each 105 g pack cooks in about 3 minutes—perfect for quick, satisfying...
Convenient and quick seafood-flavored cup noodles that are easy to prepare and enjoy on-the-go.
ISDG Hot and Sour Instant Soup combines a tangy, spicy broth with chewy sweet potato noodles. Enjoy it as a quick lunch or a warming savoury snack.Product Highlights: Hot and...
Enjoy the deep, savoury character of Japanese tonkotsu ramen in a convenient 96g cup. Fine noodles are paired with a rich pork broth and fragrant burnt garlic oil for a...

Enjoy Nissin Cup Noodles Crab Curry, U.F.O. Yakisoba cups and Marutai ramen, plus Kanzen Meshi rice cups for a speedy Japanese lunch.
Add freezer staples like Hokkaido vegetable croquettes or konjac noodles to round out the spread.
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