Korean Surasang Market
Serve Surasang 88 Seoul Tteokbokki with Surasang Seasoned Seaweed with Anchovy for homestyle sides.
See more Korean favourites in Made in Korea.
Surasang Cabbage Kimchi (Cut) - (Kimchi Chou) 600g – Traditional Fermented Cabbage with Shingo Pear, Kelp & Authentic Seasoning
Experience the unique fusion of time-honored tradition and premium ingredients in our Surasang Cabbage Kimchi (Cut) – (Kimchi Chou) 600g. Expertly handcrafted using authentic fermentation techniques, it’s infused with fresh...
Surasang Cut Cabbage Kimchi 1.2 kg (Kimchi Chou) Family Pack – Double-Size Fermented Napa Kimchi with Shingo Pear & Kelp Seasoning
Treat your table to a generous 1.2 kg family pack of Surasang Cut Cabbage Kimchi—slow-fermented napa cabbage imbued with crisp Shingo pear sweetness, mineral-rich kelp and a well-balanced spice blend....
Surasang 88 Seoul Tteokbokki – Wheat Pasta with Hot Sauce, 454g (1 lb)
Experience a bold taste of Korea with Surasang 88 Seoul Tteokbokki, featuring chewy wheat pasta coated in a perfectly balanced, spicy hot sauce. Perfect for a quick meal or snack,...
