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Marukin Hokkaido Belgian Chocolate Baumkuchen blends the rich flavor of Belgian cocoa with the soft, layered texture of traditional ring cake. Each of the 8 bite-sized pieces is infused with...

Pillowy, cloud-soft slices layered with a lush pistachio and coconut cream—Yuumi Bakehouse turns teatime into a treat. The box lists 12 individually wrapped pieces (net 480 g), made with imported...

Langmu Tiger Skin Egg Yolk Cake Roll (Strawberry) pairs a light, fluffy sponge with playful tiger‑skin dots and a bright berry aroma. The egg‑yolk richness balances the sweetness for a...

Kawen Brown Sugar Sachima is a classic Chinese puffed pastry snack made from light, airy strands of dough bound together with rich brown sugar syrup. Each piece is individually wrapped...

This bakery‑style soft bun from Pangdonglai features a caramelised cheese top and a luscious durian‑cheese filling. Pillowy European‑style crumb meets oozy, aromatic custard for a rich, dessert‑leaning treat—enjoy slightly warmed...

Three Squirrels Zero‑Sucrose Egg Sachima is a classic Chinese pastry made from crisp dough strands lightly bound with an egg glaze. This 300 g pack delivers mellow sweetness without added...

Enjoy a playful twist on soft sandwich bread with a1's Watermelon Flavoured Filled Sandwich Bread. Each slice is lightly sweet, stuffed with a creamy filling, and coloured to resemble a...