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These frozen beef marrow bones are cut into convenient pieces for roasting or long, gentle simmering. Rich, buttery marrow and connective tissue create a deep, restaurant-quality base for bone broth,...
Frozen Wagyu Oxtail brings deep, beefy richness and a natural gelatinous texture that’s perfect for slow cooking. These cross-cut tail pieces are ideal for hearty stews, soups, curries and braised...
Frozen Beef Heart delivers robust, beefy flavour with a firm bite that turns tender when cooked low and slow or sliced thin for quick searing. This 500g pack is ideal...
This Wagyu Shin Shank MS9+ offers luxurious marbling in a cut that’s perfect for long, gentle cooking. Cross-cut shank pieces with tendon melt down to create a deeply flavoured, gelatin-rich...
Frozen Beef Oxtail Pieces are perfect for creating deeply flavoured comfort dishes. Each 1kg pack contains cross-cut oxtail sections rich in marrow and connective tissue, ideal for slow cooking until...
Richly marbled MS9+ wagyu short rib, thin-sliced for ultra-fast cooking and a melt-in-the-mouth finish. Perfect for charcoal-style yakiniku, hot plate grilling, or a quick skillet sear—serve with rice or lettuce...
This frozen beef rump is a versatile, lean–to–moderately marbled cut, perfect for family roasts, hearty steaks, or slicing thin for stir-fries. Sold as a whole 1kg piece, it allows you...
Frozen Beef Chuck 1kg is a versatile, well-marbled cut ideal for slow, moist cooking methods. Dice or slice for stews, curries, casseroles or shredded beef and enjoy deep, beefy flavour...