A refined salt-based ramen featuring sea bream (tai) dashi from Japan’s Mie Prefecture. Kokubu’s Dashi Men series pairs a clear, golden broth with springy, aged air‑dried noodles for a light...
Kokubu’s Dashi-Men Hinai Jidori Shoyu Ramen captures the clean, savoury taste of chicken dashi from the prized Hinai jidori breed, balanced with a light soy-sauce broth. Springy wheat noodles deliver...