Explore our marbled favorites — shop all beef.
Savour premium Australian Wagyu in its most versatile form: Outside Flat Slices. Cut from the hind-quarter where long muscle fibres meet delicate intramuscular fat, each wafer-thin slice cooks lightning-fast yet...
Bring steak-house quality to your next hot-pot night with Meat Boys Australian Wagyu Bolar Blade Slices. Cut from the shoulder (blade) where long muscle fibres meet delicate intramuscular fat, this...
Enjoy restaurant-quality flavour at home with this 500 g pack of Wagyu Beef Mince. Sourced from premium Wagyu cattle famed for their intense marbling, this ground beef delivers exceptional juiciness...
Indulge in restaurant-quality yakiniku at home with these M7+ Wagyu Karubi slices. Cut from highly marbled boneless short rib and flash-frozen to preserve tenderness, each 150 g tray is perfect...
Indulge in restaurant-grade M9+ Wagyu Chuck Tail Flap, expertly sliced thin for effortless shabu-shabu and yakiniku at home. The high marbling score delivers luxurious tenderness and buttery flavour in every...
Indulge in the exquisite taste of 2GR Full Blood MB 9+ Wagyu Sirloin Steak. This premium steak, weighing approximately 200-250g, is known for its exceptional marbling and rich, buttery flavor,...
Indulge in restaurant-quality Wagyu oyster blade, precision-sliced for silky hot-pot and grill sessions at home. With a marbling score of 5+, each piece delivers buttery mouthfeel and rich beefy aroma...
Bring restaurant-quality shabu shabu home with these M7+ Wagyu chuck eye roll slices. Each 250 g tray is hand-trimmed and paper-thin, letting the generous marbling melt into buttery richness the...
Australian Wagyu Sirloin MBS 5+ (also written as M5+) — classic striploin balance with a buttery fat cap and a clean, beef‑forward finish. Juicy without heaviness, perfect for easy weeknight...
Experience the premium quality of Meat Boys Frozen Australian Wagyu Beef Cubes, conveniently packed in a 500g package.These Wagyu beef cubes are known for their exceptional marbling, tenderness, and rich...
Enjoy the rich and savory taste of Meat Boys Frozen Wagyu Beef Balls, conveniently packed in a 500g package.Made from premium Wagyu beef, these meatballs offer a tender and juicy...
This M5+ Wagyu Chuck Tail Flap—also known as Zabuton—features gorgeous intramuscular marbling for a rich, buttery bite. Frozen and vacuum‑sealed to lock in freshness, it’s a versatile cut that sears...
Premium Australian Wagyu chuck, ideal for slow cooking See all beef in our main collection: Beef.
Australian Wagyu Beef Fat comes in a convenient 1kg pack, ready to render into clean beef tallow or to enrich roasts, fries, and BBQ with deep, beefy flavour. Packed and...
Indulge in the luxurious taste of Osawa Frozen Wagyu Beef Slices, expertly cut to a 250g weight for your convenience. Each slice is rich in marbling, ensuring a melt-in-your-mouth texture...
Indulge in the rich, succulent flavors of Meat Boys Australian Wagyu Thick Cut Beef Tongue, weighing approximately 300g. Sourced from premium Australian Wagyu cattle, this beef tongue offers a unique...
Indulge in luxuriously marbled M9+ Wagyu point end brisket, pre-sliced for effortless cooking. The rich intramuscular fat melts quickly, delivering buttery tenderness and deep beefy flavour in broths or a...
Experience the unmatched quality of our Wagyu Knuckle Meat 1kg, where a traditionally robust cut meets the extraordinary tenderness and marbling unique to Wagyu beef. • Premium Marbling: Rich, intricate...
Enjoy the premium quality of Meat Boys Frozen Australian Wagyu BBQ Slices, packed in a convenient 300g package.These Wagyu slices are known for their rich marbling and tender texture, making...
Enjoy restaurant-quality Wagyu beef tongue, neatly sliced for fast cooking and a signature tender-crisp bite. Perfect for yakiniku or backyard BBQ—just season lightly with salt and a squeeze of lemon,...
Indulge in ultra-marbled MS9+ wagyu brisket point end, expertly thin-sliced for melt-in-the-mouth results. Ideal for quick charcoal grilling, yakiniku, or a swift hot-pot swish, these slices are snap-frozen to lock...
Delight in buttery-tender Wagyu beef tongue, neatly pre-sliced for effortless shabu-shabu. Rich marbling delivers a clean, beefy snap that cooks in seconds—perfect for hot pot nights or quick grilling.Product Highlights:...
Indulge in MS9+ marbled Wagyu rump cap, thinly sliced for fast searing and a melt-in-the-mouth finish. The natural fat cap renders beautifully over high heat, delivering rich, beefy flavour that...
Thin-sliced Australian Wagyu oyster blade with a Marble Score of M7+ delivers buttery tenderness and rich beef aroma in seconds on a hot grill. Cut for yakiniku, these beautifully marbled...