🚚 Free Sydney Delivery on Orders $69+
🐝 Delivery Fees Now Up to 40% Cheaper
🚀 Order Today, Arrive Tomorrow 11:30-18:30!
Delivery Time
Get your order as soon as the Next Day ( For most areas in Sydney )
You can Track the courier's location in Real-Time online!
| Order Time | Arrival Time |
| Today | Next Day (2 options):
|
* Canceling delivery after the cutoff time will incur fees. For more details, click here.
Delivery Fees
*A flat $2 service & packaging fee will be added at checkout – see details.
| $69.00 and up | Free |
| $20 – $68.99 | $4.99 (was $10) |
| $0.01 – $19.99 | $7.99 (was $10) |
Delivery Area
Bring the signature tingling aroma of Sichuan cuisine to your kitchen with Chuan Lao Hui Sichuan Peppercorn Oil. Bursting with bright, citrusy fragrance and a clean numbing finish, it’s perfect for elevating noodles, dumplings, dressings, and quick stir-fries.
Product Highlights:
- Intense Aroma & Tingle: Classic Sichuan peppercorn fragrance with a satisfying numbing finish.
- Versatile Use: Drizzle over cold dishes, noodles, wontons, grilled meats, or mix into dipping sauces.
- Finishing Oil: A few drops at the end of cooking instantly brighten flavours.
- Balanced Profile: Adds aroma and numbing sensation without overwhelming heat.
- Pantry Essential: Plant-based condiment in a convenient 210 ml bottle.
