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Cut from the shin center, this grain‑fed Australian beef shank—often known in Chinese cooking as the “gold coin tendon” cut—delivers deep, beefy richness and collagen that turns tender with low‑and‑slow...
Jolia Kitchen Spicy Beef Shank is a chilled, ready-to-eat delicacy with a fragrant, peppery kick. Vacuum-sealed for freshness and made in Australia, it’s perfect sliced as a cold appetiser, added...
Enjoy the premium quality of Yuji Frozen Fresh Beef Shank, perfect for a variety of hearty dishes. This 1kg pack of beef shank is carefully selected and frozen to preserve...