![[Fresh]-Bundle-of-Spring-Onions-1](http://asiangroceronline.com.au/cdn/shop/files/6b6175c571d601234985892455b84449Ia3B3viuY5K38fskdvbXL7l1X5XQObzm_{width}x.jpg?v=1745982958)
![[Fresh]-Yellow-Onions-1kg-1](http://asiangroceronline.com.au/cdn/shop/files/7986eb8cc9a7d89f85beecb65961fa9eor6wFi5Jzm4LYUhWDPdBA4HYvjhIpE7E_{width}x.jpg?v=1736929209)
![[Fresh]-Peeled-Garlic---Approximately-1kg-per-Pack-1](http://asiangroceronline.com.au/cdn/shop/files/aba357c924a5a9a4eea67fd8b8d45fc6qbXGTDS2gqkkZrcWY0dYGOAMDoTNlhIR.jpg?v=1736929208)
![[Fresh]-Peeled-Garlic---Approximately-1kg-per-Pack-1](http://asiangroceronline.com.au/cdn/shop/files/1_f53f1477-97b2-4f32-b149-50d372c39615.jpg?v=1736929208)
Delivery Time
Get your order as soon as the Next Day ( For most areas in Sydney )
You can Track the courier's location in Real-Time online!
| Order Time | Arrival Time |
| Today | Next Day (2 options):
|
* Canceling delivery after the cutoff time will incur fees. For more details, click here.
Delivery Fees
*A flat $2 service & packaging fee will be added at checkout – see details.
| $69.00 and up | Free |
| $20 – $68.99 | $4.99 (was $10) |
| $0.01 – $19.99 | $7.99 (was $10) |
Delivery Area
Peeled Garlic - 1kg per Pack
A generous kitchen time‑saver: fresh, peeled cloves ready for quick chops, marinades, stir‑fries, soups, and more.
Why you’ll love it
- All convenience, no peeling — consistent clove size for even cooking.
- Fresh aroma that blooms fast in oil for classic garlicky flavor.
- Perfect base for Asian stir‑fries, braises, noodle soups, and dressings.
- Bulk 1kg pack for meal prep, batch sauces, and weeknight speed.
How to enjoy
Sizzle minced garlic in a little oil, add chopped baby bok choy, splash with light soy; toss 2–4 minutes until bright and tender.
Tear oyster mushrooms, stir‑fry with sliced garlic until golden; glaze with a spoon of oyster sauce and a splash of water.
Bloom chopped garlic gently, add clear chicken broth, simmer with rice vermicelli until just tender; finish with scallions and a drop of sesame oil.
Flash‑sear king prawns with sliced garlic; add snap peas, a pinch of salt and white pepper; cook 3–5 minutes for crisp‑tender crunch.
Prep Tips
- Bloom garlic gently in cool oil, then raise heat — aromatic in 10–20 seconds without burning.
- Slice for milder sweetness, mince for punch; smash cloves to release more oils for dressings.
- Add garlic early for oil‑infused aroma, or near the end of a hot stir‑fry to keep it from scorching.
- A tiny pinch of salt helps mash garlic into a smooth paste for marinades and dips.
Pairs well
Try with pure sesame oil, premium soy sauce, Zhenjiang black vinegar, classic tofu, Yangchun noodles, and shiitake mushrooms.
More in this category
Explore Scallion • Ginger • Garlic →Delivery & Timing
You can Track the courier's location in Real‑Time online! Get your order as soon as the Next Day (for most areas in Sydney).
| Order Time | Arrival Time |
|---|---|
| Today |
Next Day (2 options):
|
* Canceling after the cutoff may incur fees. Click here.
Details: Delivery Information.
Delivery Fees
* A flat $2 service & packaging fee will be added at checkout — see details.
| $69.00 and up | Free |
| $20 – $68.99 | $4.99 (was $10) |
| $0.01 – $19.99 | $7.99 (was $10) |
